To increase consumption of locally produced food and food products to create a sustainable economic environment in the Grand Valley for our community.
Who we are a group of farmers, ranchers, food producers, and consumers with a strong belief that buying locally creates a community with enhanced economic, health, and social benefits.
LOCAL. FRESH. RESOURCEFUL.
Feed your family and your values.
Fresh food from small farms.
Our Latest Blog Posts…
Feasibility Studies After multiple meetings, your steering committee has decided that we should apply for the Producers Value Added Grant (PVAG) and the Rural Business Development Grant (RBDG) under the USDA. The Producers Value Added Grant will look at the market...read more
As I read about Amazon’s interest in grass fed beef I have mixed feeling. Part of me is glad of the national attention this will bring to the benefits of grass based agriculture, benefits to human, animal, and environmental health. The other part of me is very...read more
Our software partner, ToMarket.farm, is growing rapidly on the Front Range. They are solving the problems of farmers, buyers, distributors in a collaborative way through modern logistics efficiencies. Their weekly "What's good in your neighborhood!" newsletter is...read more